Moderne Franse keuken — Parijs & Île-de-France

Andia

Andia is a restaurant on the Chaussée de la Muette in the 16th arrondissement of Paris. It was converted into a restaurant in the 1990s, when it was known as La Gare, and the venue presents itself with a modern identity, describing freshness, exotic flavours and faraway horizons. For groups, banquet seating for up to 220 guests and a cocktail format for up to 300 are available. Indicative prices start at €45 excluding VAT per person.

Bestemming: Parijs & Île-de-France
Wijk: Paris 16e
Keuken: Moderne Franse keuken
Capaciteit zittend: 220 pers.
Staande receptie: 300 pers.
Exclusief af te huren: Op aanvraag

Indicatief budget: Indicative: from €45 excluding VAT per person; the format and inclusions are detailed in your proposal.
Adres: 19 Chaussée de la Muette, 75016 Paris

Foto's

Zakelijk gebruik

A large client dinner or team lunch in central Paris, or a standing reception for a bigger guest list.

Programma's met dit restaurant

Bar area with leather banquettes and lantern lighting

3 dagen · Parijs & Île-de-France

Senior Management Seminar at Pullman Tour Eiffel, 3 Days

A three-day senior management seminar for 100 to 120 managers at Pullman Paris Tour Eiffel, a large hotel at the foot of the Eiffel Tower with a 430 m² ballroom and meeting floors with tower views. The programme includes plenaries and breakouts at the hotel, a welcome dinner at Amanie Paris in the 15th arrondissement, a team short-film challenge, a theatrical walk through the Palais-Royal, a dinner at Andia in the 16th and a closing party at Retro Music Lounge in the 17th.

On quotation, according to group size and season

Veelgestelde vragen

Can Andia be booked for a private event?

Room options and group arrangements are discussed with you, subject to availability.

What group sizes can you host?

Banquet seating for up to 220 guests and a cocktail format for up to 300 are available. The configuration for your group is confirmed with the restaurant.

Plattegrond

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Moderne Franse keuken

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Verde Paris is a design-led restaurant on Avenue George V, in the Golden Triangle of Paris. It is a festive, informal venue with a world-cuisine menu. The room is equipped with video projection, a microphone and sound equipment. The venue is available for private hire only, so the whole room is booked for the group.

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4 foto's

Moderne Franse keukenExclusief af te huren

Manko

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Activiteiten

Lille & Noord-Frankrijk · Parijs & Île-de-France

Chocoladeworkshop in Rijsel

Teams temperen chocolade, vormen bonbons en bereiden hun eigen ganaches onder leiding van een chocolatier, en nemen hun creaties mee naar huis.

Ongeveer 2 uur · 8–40 pers.

Vanaf € 80 per persoon

Parijs & Île-de-France

Macaronworkshop in Parijs

Deelnemers leren de techniek van de Franse macaron, van meringue tot ganache, en stellen een doos van eigen makelij samen om mee naar huis te nemen.